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Diets tailored to one’s specific blood type are capable of reducing myriad ailments, improving digestion, enabling weight loss, and providing increased energy.
✓snopescom rating: not verifiable; published on 2016-12-09
Factors
veracity
not verifiable
Political Leaning
left political leaning
Sentiment
neutral sentiment
Date published
2016-12-09
Entities
MarsIn EssencePancreatic cancerAmerican Cancer SocietyFood allergyCortisolCoronary artery diseaseSaint PeterMedical journalRed blood cellMucusMenopauseAntigenGastrointestinal tractBreast milkCoagulationFatiguePeer reviewVegetarianismBlood typeThrombosisHomeopathyInflammationLiverArthritisSalivaMedicationLibraryCardiovascular diseaseTorontoAllergyObesityWeight lossDiabetesCancerAir-cooled engineGenome-wide association studyHorologySingle-nucleotide polymorphismNutritionBioMed CentralAlkaline phosphataseGlucocorticoidNaturopathyStar systemPhysiologyThe Wonderful Wizard of OzPLOS OneScientific ReportsJargonFinnish languageDrug interactionScientific controlFood energyWhite blood cellGenomicsSoftware developmentAdrenaline

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